| Product Properties | |||
|---|---|---|---|
| Constitution: | Modified Starch, Pregelatinized | ||
| Appearance: | White or Yellowish powder | Cold Water Soluble: | Yes |
| Modification: | Physical Modification | Odour： | Non |
| Product Specification | |||
|---|---|---|---|
| Moisture: | ≤10.0% | ||
| Ash content: | ≤0.4% | ||
| Pass through 100 mesh： | >98.0% | ||
| Pass through 120 mesh： | >70.0% | ||
| Viscosity: | 20.0-50.0 mPa.s | ||
| Brookfield, in 5.0% water solution, at 20°C. | |||
| Referential Data | |
|---|---|
| Active substance(dry basis): | >98.0 % |
| Bulk Density: | 500g/l – 700g/l |
| pH (1% water solution ): | 6.0-8.0 |
Prestar ® 1105 is a pregelatinized modified starch made from natural cassava starch through special processing techniques, which can be dissolved in cold water.We have reduced the apparent viscosity of the product through special production processes, reducing its viscosity in the system without affecting its thickening ability.
The characteristics of Prestar ® 1105 are low viscosity, high thickening, and high adhesion.It can be widely used in interior wall putty, gypsum putty and wallpaper glue,etc, so as to improve performance of product and reduce cost of production.
Wall putty is an important supporting material in decoration materials, which can fill the surface defects of the decorative base to improve the flatness of the base.
Prestar® Pregelatinized starch can improve the adhesion strength of wall putty.
Joint filler is a material used to fill the joints between tiles or gypsum board, and is combined with decorative materials such as tiles and stone to provide a beautiful surface and resist erosion from external factors.
Prestar® Pregelatinized starch can improve the adhesion strength of joint gypsum.
Prestar®Pregelatinized starch can be used as a binder to make feed into granules, reducing animal picky eating habits and improving feed utilization. Prestar®Pregelatinized starch is non-toxic, easily digestible, nutritious, transparent. It is not dissolved by solutes in water and maintains the overall shape of the particles until the fish is eaten. Another advantage is that it does not stick to equipment, etc.
